Tonos Restaurant is looking for a skilled and dedicated Sandwich Maker to join its kitchen team. Known for fresh ingredients, bold flavors, and a menu that keeps customers coming back, Tonos is searching for someone who takes real pride in consistency, speed, and presentation when it comes to crafting sandwiches that stand out. If you thrive in a fast-paced kitchen environment and have an eye for detail, this role offers a great opportunity to grow with a restaurant that values quality at every step.

This position sits at the heart of the kitchen’s daily operations. Every sandwich that leaves the station represents the restaurant’s standards, and Tonos is looking for a team member who understands that speed should never come at the cost of quality. The ideal candidate is someone who can maintain composure and consistency during high-volume rush periods while still delivering a product guests are excited to eat.

Key Responsibilities

• Prepare and assemble sandwiches according to Tonos Restaurant’s recipes and presentation standards
• Ensure consistency in portion sizes, ingredient ratios, and plating across every order
• Maintain a clean, organized, and efficient sandwich preparation station throughout each shift
• Monitor and manage stock levels of bread, proteins, cheeses, sauces, and fresh produce
• Follow proper food handling, storage, and rotation procedures to minimize waste and maintain freshness
• Work closely with kitchen colleagues to ensure smooth ticket flow during peak service hours
• Adhere to UAE food safety and hygiene regulations at all times
• Communicate promptly with the kitchen team regarding low stock or equipment issues
• Support other kitchen stations as needed during busy periods or staff shortages
• Maintain a positive, team-oriented attitude in a fast-paced kitchen setting

Requirements

• Previous experience as a sandwich maker, deli attendant, or similar kitchen role preferred
• Ability to work quickly and accurately under pressure, especially during lunch and dinner rush
• Strong understanding of food hygiene and safety practices; UAE food handling certification is a plus
• Good physical stamina for a role that involves standing and repetitive tasks for extended periods
• Basic communication skills in English to coordinate with kitchen and front-of-house teams
• A genuine attention to detail and consistency in food preparation
• Flexibility to work varying shifts, including evenings, weekends, and holidays
• Candidates currently based in the UAE are preferred for immediate onboarding

Why Join Tonos Restaurant?

Tonos Restaurant offers a supportive kitchen culture where staff are trained on proper technique and encouraged to take genuine ownership of their station. The restaurant’s steady growth and loyal customer base mean there is real opportunity for advancement, whether that means taking on a lead role in the kitchen or expanding into other areas of food preparation over time. Tonos values employees who show consistency and care in their work, and team members who demonstrate strong performance are often given first consideration when new opportunities open up within the restaurant.

If you are someone who takes pride in getting the details right, enjoys the energy of a busy kitchen, and wants to build hands-on experience in the UAE’s competitive F&B industry, Tonos Restaurant would welcome your application.