Kitchen Crew – Eathos

Eathos is looking for motivated, hardworking Kitchen Crew members to join its back-of-house team. If you thrive in a fast-paced kitchen, take pride in consistency and cleanliness, and want to build real experience in the UAE’s competitive F&B industry, this is a great opportunity to get started or take your next step.

About Eathos

Eathos operates as a modern food and beverage concept focused on quality, consistency, and a strong guest experience. The brand has built a loyal following among UAE diners for its fresh ingredients and efficient service, and its kitchen team is the engine behind that reputation. Joining Eathos means becoming part of a close-knit, high-energy kitchen where teamwork and speed matter just as much as technique.

Key Responsibilities

  • Prepare ingredients through washing, chopping, portioning, and basic mise en place
  • Cook and assemble menu items accurately and consistently, following standard recipes
  • Maintain a clean, organized, and safe kitchen station throughout every shift
  • Follow food safety, hygiene, and HACCP standards at all times
  • Monitor stock levels of ingredients and inform the kitchen supervisor of shortages
  • Support other kitchen sections during peak hours to keep service moving smoothly
  • Properly store, label, and rotate stock to minimize waste and maintain freshness
  • Clean and maintain kitchen equipment, tools, and work surfaces after each use
  • Follow instructions from the head chef or kitchen supervisor accurately and promptly

Requirements

  • Previous kitchen or back-of-house experience preferred, but candidates eager to learn are welcome
  • Ability to work efficiently under pressure during busy service periods
  • Strong understanding of, or willingness to learn, food hygiene and safety practices
  • Physically fit and comfortable standing for extended periods in a fast-paced kitchen
  • Good teamwork and communication skills within a multicultural kitchen environment
  • Flexibility to work shifts including evenings, weekends, and public holidays
  • Basic food hygiene certification is an advantage, or willingness to obtain one

What Eathos Offers

  • Competitive salary based on experience and role
  • Employment visa sponsorship and medical insurance as per UAE labor law
  • Staff meals during shifts
  • On-the-job training to develop culinary and kitchen management skills
  • Opportunities to grow into commis chef, demi chef, or senior kitchen roles over time
  • A supportive, energetic team environment

Why This Role Is a Good Fit

Kitchen crew roles are one of the most practical entry points into a long-term culinary career in the UAE. Every experienced chef in this market started at a station much like this one — learning discipline, speed, and technique under real service pressure. If you’re reliable, willing to put in the work, and want a genuine foothold in F&B, Eathos offers a solid, structured environment to build those skills from day one.

How to Apply

Candidates currently based in the UAE and available to join immediately are encouraged to apply. Please prepare a short CV outlining any kitchen or F&B experience, along with valid visa or Emirates ID details if available.

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