Commis 3 – Pastry Chef
| Location: Palm Jumeirah, Dubai, UAE |
| Department: Pastry & Bakery, Culinary Division |
| Employment Type: Full-Time, Live-Out or Accommodation Provided |
About The Role
Atlantis The Palm, Dubai’s iconic ocean-inspired luxury resort, is looking for a talented and motivated Commis 3 Pastry Chef to join its world-class culinary team. Working across some of the region’s most celebrated restaurants and banqueting outlets, you will support senior pastry chefs in producing exceptional desserts, breads, and confections for guests, residents, and large-scale events. This is an outstanding entry point into a five-star culinary career, offering hands-on training, exposure to international pastry techniques, and the chance to work alongside award-winning chefs in one of the world’s most recognizable hospitality brands.
Key Responsibilities
- Prepare and produce pastries, desserts, breads, and confections according to standard recipes and presentation guidelines
- Assist senior pastry chefs during daily mise en place and service periods
- Maintain the highest standards of hygiene, food safety, and kitchen cleanliness at all times
- Support the setup and breakdown of dessert stations for banquets, buffets, and à la carte service
- Monitor stock levels of pastry ingredients and report shortages to the section supervisor
- Follow HACCP and municipality food safety regulations consistently
- Learn and apply new techniques introduced through ongoing culinary training programs
- Assist with special event and VIP dessert requirements as needed
- Maintain proper storage and rotation of pastry ingredients to minimize waste
Requirements
- Diploma or certificate in Culinary Arts / Pastry & Bakery (preferred but not mandatory)
- Minimum 1–2 years of pastry kitchen experience, ideally within a hotel or fine-dining environment
- Basic knowledge of pastry techniques, baking science, and dessert plating
- Strong understanding of food hygiene and safety standards
- Ability to work efficiently under pressure during high-volume service periods
- Team player with a positive attitude and willingness to learn
- Flexibility to work shifts, weekends, and public holidays as per hotel operational needs
- Basic English communication skills required
What Atlantis The Palm Offers
- Competitive tax-free salary with service charge and tips (where applicable)
- Staff accommodation and transportation
- Duty meals provided during shifts
- Medical insurance as per UAE labor law
- Access to structured culinary training and career development programs
- Employee discounts across Atlantis dining, retail, and leisure facilities
- Clear career progression pathway within a globally recognized hospitality brand
About Atlantis The Palm
Atlantis The Palm is one of the most iconic resort destinations in the world, home to award-winning restaurants, a private beach, an underwater aquarium, and one of the region’s most respected culinary teams. Joining the pastry team here means learning from seasoned professionals in a fast-paced, creative kitchen environment that consistently sets the benchmark for luxury hospitality in the Middle East.
If you’re passionate about pastry and ready to grow your career at one of the world’s most prestigious resorts, this is your opportunity to shine.
How To Submit Resume:
